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GF White Choc Chunk Mac Cookie
$4.25
White Choc Macadamia Cookie (Gluten Free) 60g | This classic combination of creamy white choc chunks and macadamia nuts is one of the original Byron Bay Cookie flavours.
12 in stock
Individually wrapped for convenience, each Byron Bay Wrapped Cafe Cookie delivers a taste of Byron in every bite. Featuring unique artwork from Australian illustrator Chloe Joyce.
Ingredients: Gluten Free Flour (26%) [Rice Flour, Tapioca Starch, Maize Starch, Soy Flour, Emulsifier (Soy Lecithin), Thickeners (Xanthan Gum, Guar Gum, 464)], White Compound Chocolate (21%) [Sugar, Vegetable Oil, Milk Solids, Emulsifiers (Soy Lecithin, 492), Flavour], Butter, Sugar, Macadamia Nuts (10%), Egg, Fibre (Natural Grain Dextrin, Fruit Juice Concentrate, Vegetable Fibre), Soy Flour, Maize Starch, Skim Milk Powder, Xanthan Gum, Raising Agent (Sodium Bicarbonate), Salt, Flavour.
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